Every year for the past 26 years of my life, whether I was a student or a teacher, fall meant cooler weather and “back to school.” This year, things could not be more different. For the first fall since I started Eager Beavers Preschool I’m not going back to school, and the weather is certainly not cooler.
But even though I may not be going back to school in a formal sense, in the words of Kid President,
“Life is a school and you gotta show up. . . No matter who you are, somebody’s learning from you. Everybody’s a teacher and everybody’s a student.”
I certainly feel like I have a whole lot to learn from life in Laos. To be honest, this place is so different from my previous life that I’m a bit overloaded with all there is to learn and process, even about the most basic things. But the good news is that I’ve got a while to sort it all out. Nevertheless, here are just a few immediate impressions/lessons after one week in Luang Pragang.
First of all, let’s talk about sweat. All of my life, unless you were exercising or doing physical labor, sweat has been something to be avoided, prevented, masked. Here, you just have to accept sweat as part of your wardrobe. If your outfit doesn’t look good/feel good drenched in sweat, it’s a no-go. Also, the food here tends to be spicy in a very particular way that makes my face sweat profusely (but it’s so delicious!). Also, I’m a Stidolph. Sweating fantastic amounts is part of our heritage. So, I’m learning how to be, truly just be, sweaty.
We arrived in Luang Prabang just in time for the annual boat races on the Nam Kahn River, where large rowing crews race their long, narrow boats while huge crowds line the river and cheer them on. We were told that the crews only start training two weeks before the race and just go all-out with an intense training schedule that doesn’t let up after race day.
This group of kids was absolutely tireless in their cheering for every set of racing boats that came by.
They also have barges going up and down the river during the races advertising things like malaria awareness, the national Lao electricity company, Beer Lao, and so on. Adding to the excitement of the day, one of these barges met an unfortunate end right near our viewing spot. I was impressed with the lady on the left who nimbly hopped on a nearby boat and made her escape.
This is the world-weary guard cat that is always outside our apartment door. Although it looks pretty fierce, this cat has an intense desire to be sociable, preferably in a touch-feely sort of way. Ironically (and these pictures don’t actually fully capture this), this is probably one of the last cats a person would want to get all snuggly with. I call it our guard cat because it strikes up this mournful yowling that goes on and on as long as someone is outside near the door. I personally think he (she?) wants to tell the long tale of woe that is the story of it’s life to anyone who will listen. I haven’t come up with a name yet. Maybe Methuselah?
Speaking of our apartment, one thing Laos has been teaching me is how to cook and do dishes while sitting on the floor, and how to cook with only an electric tea kettle and a blender (Hint: lots of instant coffee, salads, and fresh fruit smoothies). So far, this is our kitchen.
The good news is that we just bought an electric wok, so our cooking methods will be effectively revolutionized soon. Also, we should be receiving a large cabinet sometime this next week that will allow us to *gasp* prepare food standing up!!
Nevertheless, this kitchen set up does come with one unexpected perk. If you leave even the smallest bit of food on the dishes after washing them, a whole little troop of tiny ants will appear in no time to point it out to you by creating a streaming line directly to the area from some nearby crack in the wall or floor. Ta Da! Jungle quality control.
Finally, now that I am far removed from what I would consider my “normal” life, and far removed from what I expected to be doing right now, I am learning about the value of perspective gained from distance. In the academic world, and particularly in graduate school, we learn to breath such rarified air that we sometimes have a hard time imagining life outside of it. Now, as I breath in the humidity, the smell of cooking fires, exhaust fumes from tuktuks and motorbikes, rice cooking, stinky sewage, and yes, the smell of my own sweat, I’m so thankful that I had the opportunity to come here to learn about things I don’t even know that I don’t know.
Two roads diverged in an academic wood, and I-
I was forced a bit reluctantly down the one less traveled
And I have a sneaking suspicion that will make all the difference.
-Not Robert Frost
~
“It’s time to get our learn on. And we’ve got a lot to learn, too.”
- Kid President